TRUCKEE, CA – The Lodge Restaurant & Pub is hosting two wonderful brunches celebrating Easter on Sunday, April 24, and Mother’s Day on Sunday, May 8. Chef Lew Orlady has prepared a delicious menu including a seafood bar, carving station, salad station and hot breakfast stations. Savor crab legs, shrimp, ham, beef, plus made to order Belgium waffles, eggs Benedict and a delectable variety of deserts. Peruse the menu at http://www.thelodge-tahoe.com/events.
Brunch at The Lodge is $39 for adults, which includes one complimentary champagne or mimosa, and $16 for kids, which includes soda, tea or lemonade. Reservations are required. Call (530) 587-9455 to reserve your table today.
In addition to the delicious Easter Brunch, Tahoe Donner will host the Easter Eggstravaganza from 11 a.m. to 2 p.m. at The Lodge. All children are welcome to participate in the carnival games, face painting, bounce house and crafts. The fun also includes magic acts, musical entertainment from Todd Wees and a special appearance by the Easter Bunny. Golden eggs, filled with special treats, will be hidden around the property for the egg hunt, which starts at 12:00 p.m.
The Lodge Restaurant & Pub is located at 12850 Northwoods Blvd. (530) 587-9455